Reese's Pieces
Reese's Pieces are a peanut butter candy manufactured by The Hershey Company; they are oblate spheroid in shape and covered in candy shells that are colored yellow, orange, or brown. They can be purchased in plastic packets, cardboard boxes, or cup-shaped travel containers.
Overview
The candy was introduced to the US market first in September 1978. Shortly after, Reese's Pieces were introduced to the Canada market in 1980.The then relatively new product became very popular with the 1982 release of E.T. the Extra-Terrestrial, in which the candy is featured.
Reese's Pieces were introduced in the UK in 1996, but are produced in the US.
Reese's Pieces are a product extension of the Reese's Peanut Butter Cups line; they were designed to capitalize on the success of the chocolate-covered peanut butter cups, though unlike the cups, they have no chocolate.
Variations
Reese's Pieces has been included in many Reese's and Hershey's products since its introduction. Below is a list of available products that contain Reese's Pieces, from the candy pieces being stuffed inside of existing chocolate bar variations to bags of baking chip mixes.| Product | Description | Sizes | Ingredients | Nutrition value | Year introduced |
| Reese's Pieces | A peanut butter candy in bite-size pieces containing Reese's peanut butter wrapped in a crunchy shell | Sugar, partially defatted peanuts, hydrogenated vegetable oil palm kernel oil, soybean oil, corn syrup Solids, dextrose Contains 2% Less of: corn syrup, palm kernel oil, salt, confectioner's glaze, modified corn starch, lecithin soy, artificial colorants yellow 6 lake, yellow 5 lake, red 40 lake, blue 1 lake, vanillin, artificial flavor, carnauba wax, milk | 1978 | ||
| Reese's Pieces Peanut | The original Reese's Pieces candies with the inclusion of peanuts. | Sugar, Peanuts, Partially Defatted Peanuts, Hydrogenated Vegetable Oil, Corn Syrup Contains 2% Or Less Of: Dextrose, Artificial Color, Palm Kernel Oil, Confectioner's Glaze, Cornstarch, Modified Cornstarch, Salt, Lecithin, Carnauba Wax, Vanillin, Milk. | 1980s | ||
| Reese's Mini Pieces Baking Chips | Mini Reese's Pieces peanut butter candy for baking | Sugar, Partially Defatted Peanuts, Hydrogenated, Vegetable Oil, Palm Kernel Oil, Soybean Oil, Corn Syrup Solids, Dextrose Contains 2% or Less of: Palm Kernel Oil, Corn Syrup, Artificial Color, Yellow 6 Lake, Yellow 5 Lake, Red 40 Lake, Blue 1 Lake, Cornstarch, Salt, Confectioner's Glaze, Lecithin, Modified Cornstarch, Carnauba Wax, Vanillin, Milk | 2003 | ||
| Reese's Baking Cups and Reese's Pieces Candy | A mixture of mini Reese's Pieces peanut butter candies and mini Reese's Peanut Butter cups for baking | Milk Chocolate, Sugar, Cocoa Butter, Chocolate, Skim Milk, Milk Fat, Lactose, Lecithin, PGPR, Sugar, Partially Defatted Peanuts, Peanuts, Hydrogenated Vegetable Oil, Palm Kernel Oil, Palm Oil, Soybean Oil, Dextrose, Corn Syrup Solids Contains 2% or Less of: Cocoa Butter, Palm Kernel Oil, Salt, Corn Syrup, Confectioner's Glaze, Lecithin, Modified Cornstarch, Artificial Color, Yellow 6 Lake, Yellow 5 Lake, Red 40 Lake, Blue 1 Lake, PGPR, Vanillin, Carnauba Wax, TBHQ, Citric Acid | 2018 |
Production
In the 1970s, the candies were produced by The Hershey Company using panning machines that had been used to make Hershey-ets, a chocolate-filled candy that had been discontinued. The candy was first called "PBs" and was later rechristened as Reese's Pieces. Designers wanted a peanut-flavored candy but had problems with the filling. Original plans called for filling the candy shells with peanut butter, but the oil leaked out into the shell, leaving it soft, rather than crunchy.The developer of the project turned the problem over to a team of outside scientists, who created a peanut-flavored penuche filling. More experimentation was needed to determine the correct thickness of the shell. Finally, the colors of the candy coating were designed to coordinate with the color of the Reese's package. The color distribution goal is 50% orange, 25% brown, and 25% yellow.