Dimiat
Dimyat is a white Bulgarian wine grape. It is one of Bulgaria's most widely planted white grape varieties, second only to Rkatsiteli. Wines made from this variety are noted for their perfume aromas. While some ampelographers believe that the variety is indigenous to Bulgaria, legends have developed around Dimiat being named after a city in the Nile Delta and was brought back to Europe by Crusaders in the Middle Ages.
History
The exact origins of the Dimyat grape are unknown, with some ampelographers believing the vine to be native to the Bulgaria area. Recent DNA typing has shown it to be a crossing of Gouais Blanc with another, unidentified grape variety. Gouais is a parent of several older European grape varieties. One alternative hypothesis, which is highly improbable given the Gouais parentage, is the legendary tale that the grape was native to the Nile Delta valley and was brought back to Thrace by Christian Crusaders.It is likely that the grape crossed with Riesling to produce the pink-skinned Misket Varnenski grape variety.
Wine regions
The Dimyat grape is almost exclusively grown in Bulgaria with vineyards mostly in the south and eastern parts of the country. It is most widely planted in the Chirpan, Preslav and Shumen regions around the Black Sea. Other Bulgarian wine regions growing some Dimyat include Haskovo and Varna. After Rkatsiteli, it is the second most widely planted white grape variety with over 23,720 acres planted in 2005.Outside of Bulgaria, there is small plantings of the variety in the neighbouring Greek wine region of Thraki. Here Dimyat is known under its synonym of Zoumiatiko. Smederevka is the 12th most planted grape variety in Serbia, with most planting being in the South Banat and Three Moravas wine regions.