Van köfte
Etli köfte or Acem köftesi is a Turkish recipe for big meatballs from Eastern Anatolia region of Turkey, from the city of Van. The ingredients are ground beef, rice, bulgur, yellow split peas, leeks, mint, parsley, onion and local spices.
Etli köfte or Acem köftesi is a Turkish recipe for big meatballs from Eastern Anatolia region of Turkey, from the city of Van. The ingredients are ground beef, rice, bulgur, yellow split peas, leeks, mint, parsley, onion and local spices.