Thickened fluids
Thickened fluids and thickened drinks are often used for people with dysphagia, a disorder of swallowing function. The thicker consistency makes it less likely that individuals will aspirate while they are drinking. Individuals with difficulty swallowing may find that liquids cause coughing, spluttering, or even aspiration, and that thickening drinks enables them to swallow safely. Patients may be advised to consume thickened liquids after being extubated.
Liquid thickness may be measured by two methods, with a viscometer or by line spread test.
Thickening amount
There are several levels of consistency/viscosity and these have historically varied by country, although the launch of the International Dysphagia Diet Standardisation Initiative aims to remove this variation. The thickness of a drink can be tested by measuring the amount that pours out of a standard 10ml IDDSI funnel in 10 seconds.- 0 – Thin liquids: Unthickened, such as water or juice. Common thin liquids include coffee, tea, clear broth, clear juice, skim milk, 2% milk, and whole milk.
- 1 – Slightly thick
- 2 – Mildly thick
- 3 – Moderately thick
- 4 – Extremely thick – drinks of this stage should require a spoon to drink and are comparable to pureed foods.