Jolly Shandy
Jolly Shandy is a type of soft drink produced by Carlsberg in South-East Asia. Its composition is mixed with lemonade and beer containing under 1% Alcohol by volume.
History
The first Jolly Shandy in Hong Kong was introduced in 1986. It is now mostly available in supermarkets, convenience stores, western restaurants and Chinese restaurants.The apple flavor Jolly Shandy and the grapefruit flavor Jolly Shandy were again introduced in 1999 and 2001 respectively. The company of re-launched its beverage brand in 2007. The lemon taste was improved and Vitamin C was added to it.
A new version of the beer mix called Jolly Shandy Lychee was introduced to the customers who were not satisfied with the original taste of Jolly Shandy. The packing size of the Lychee flavored Jolly Shandy is 330 mL and contains 0.6% alcohol content. Jolly Shandy is produced in Malaysia and mainland China.
Ingredients
In Hong Kong, there are currently four flavors of Jolly Shandy: lychee, golden kiwi, lemon, and ginger. Other flavors like apple, peach, and pineapple have been discontinued. Some special flavors of Jolly Shandy such as Mandarin orange flavor are sold in Malaysia and Singapore.Jolly Shandy is a brand of energetic beverage under the banner of Carlsberg. The ingredients of Jolly Shandy include water, sugar, beer, barley malt, carbonating agent, acidity regulator, flavoring, Caramel color, Hops, and antioxidant.
A typical can of Jolly Shandy contains 7.5 grams per 100 mL of sugar, 0 mg of sodium, 0 grams fat, and 36 kilocalories per 100mL.