JWH-122
JWH-122 is a synthetic cannabimimetic that was discovered by John W. Huffman. It is a methylated analogue of JWH-018. It has a Ki of 0.69 nM at CB1 and 1.2 nM at CB2.
In January 2015, over 40 people were reportedly sickened after eating a holiday bread called Rosca de reyes purchased at a bakery in Santa Ana, California, that was laced with JWH-122.
pharmacology
compared with thc and its much more reduced binding affinity of just 40.4nM and therefore its ability to even reduce signalling then bodyown endocannabinoids, jwh 177 and other full agonists especially those with very potent binding affinitys of the >35-fold strongness of thc, synthetic cannabinoids can activade the endocanabinoid-system of the human body excessively.