Hakata Gensuke
Hakata Gensuke is a Japanese ramen restaurant franchise headquartered in Melbourne, Australia. It is a subsidiary of the Japanese ramen brand Ikkousha and is owned by the restaurateur and chef Kousuke Yoshimura.
Description
The venue is located on Russell St, in Melbourne's CBD. The ramen served is of the Fukuoka, tonkotsu variety. Three broths are served; tonkotsu, black sesame tonkotsu, and the spicy 'god fire'. Four textures of noodle are served, and black fungus and bamboo shoots serve as toppings. The master broth is prepared over a 12-hour period.The noodles at the restaurant are made in Melbourne.