Ding Baozhen
Ding Baozhen, courtesy name Weihuang, was a Chinese official who lived in the late Qing dynasty and served as the governor of Sichuan Province.
The Sichuan dish Kung Pao chicken was named after his nickname, "Ding Gongbao". "Gongbao" was the short form of an appointment he held, "Taizi Shaobao", while "Ding" was his family name.