Awaous stamineus


Awaous stamineus, commonly known as Oopu nakea, is a species of goby native to the Hawaiian Islands. It has been previously considered a synonym of Awaous guamensis but recent work based upon morphological and genetic differences has recognized Hawaiian populations as being distinct. Consequently, Hawaiian Awaous are now recognized as a valid, distinct species.

Description and biology

Oopu nakea are omnivores. Analyses of their gut volume have shown to consist 84% of filamentous algae and the other 16% of chironomids. Oopu nakea are about long and have white streaks with speckles and a dark olive color. They lay eggs downstream where the males and females guard the nest. The males make the nest and attract the females who then lay one clutch a year.
Predators of this species include various birds, including the aukuu, and other fishes, including āholehole, ulua, moi, and kākü.

Distribution and habitat

Oopu nakea are found in slow-moving waters especially on Kauai during their annual spawning run to the stream mouth. Oopu nakea swim-up stream between in strong currents.

Human use and cultural significance

They are eaten raw or cooked. The usual way to prepare them is by salting them for 12 hours, then wrapping them in ti leaves and placing them over hot coals.