Guanosine pentaphosphate
ppGpp, guanosine pentaphosphate and tetraphosphate, also known as the "magic spot" nucleotides, are alarmones involved in the stringent response in bacteria that cause the inhibition of RNA synthesis when there is a shortage of amino acids. This inhibition by ppGpp decreases translation in the cell, conserving amino acids present. Furthermore, ppGpp and pppGpp cause the up-regulation of many other genes involved in stress response such as the genes for amino acid uptake and biosynthesis. ppGpp is also conserved in plants, where it is known to play a role in regulating growth and developmental processes.
Discovery
ppGpp and pppGpp were first identified by Michael Cashel in 1969. These nucleotides were found to accumulate rapidly in Escherichia coli cells starved for amino acids and inhibit synthesis of ribosomal and transfer RNAs. It is now known that ppGpp is also produced in response to other stressors including carbon and phosphate starvation. Historically, literature surrounding ppGpp have given conflicting findings and information on its role in bacterial stress responses.Absence
E.coli are shown to be more sensitive to accumulations of guanosine tetraphosphate than guanosine pentaphosphate. A complete absence of ppGpp causes multiple amino acid requirements, poor survival of aged cultures, aberrant cell division, morphology, and immotility, as well as being locked in a growth mode during entry into starvation.Synthesis and degradation
The synthesis and degradation of ppGpp have been most extensively characterized in the bacterial model organism ''Escherichia coli.''RelA's role in synthesis
ppGpp is created via pppGpp synthase, also known as RelA, and is converted from pppGpp to ppGpp via pppGpp phosphohydrolase. RelA is associated with about every one in two hundred ribosomes and it becomes activated when an uncharged transfer RNA molecule enters the A site of the ribosome, due to the shortage of amino acid required by the tRNA. If a mutant bacterium is relA− it is said to be relaxed and no regulation of RNA production due to amino acid absence is seen.SpoT's role in degradation
E. coli produces a second protein responsible for degradation of ppGpp, SpoT. When the amino acid balance in the cell is restored, ppGpp is hydrolyzed by SpoT and returned to a more energetically favorable state. This protein also has the capacity to synthesize ppGpp, and seems to be the primary synthase under certain conditions of stress. Most other bacteria encode a single protein that is responsible for both synthesis and degradation of ppGpp, generally homologs of SpoT.Targets
Targets of ppGpp include rRNA operons, of which there are seven in E.coli, all of which have 2 promoters. When ppGpp associates with the promoter it affects the RNA polymerase enzyme's ability to bind and initiate transcription. It is thought that ppGpp may affect the stability of the open complex formed by RNA polymerase on DNA and therefore affect promoter clearance. Its presence also leads to an increase in pausing during transcription elongation and it competes with nucleoside triphosphate substrates.There is now a consensus that ppGpp is a determinant of growth rate control rather than nucleoside triphosphate substrate concentrations.
Function
Inhibition of protein synthesis
ppGpp inhibits IF2-mediated fMet-Phe initiation dipeptide formation, probably by interfering with 30S and 50S subunit interactions. E. coli accumulates more ppGpp than pppGpp during amino acid starvation, and ppGpp has about 8-fold greater efficiency than that of pppGpp. While B. subtilis accumulates more pppGpp than ppGpp.Inhibition of DNA replication
In E. coli amino acid starvation inhibited DNA replication at the initiation stage at oriC, most probably owing to the lack of the DnaA replication initiation protein. In B. subtilis, the replication arrest due to ppGpp accumulation is caused by the binding of an Rtp protein to specific sites about 100-200kb away from oriC in both directions. DNA primase was directly inhibited by ppGpp. Unlike E. coli, B. subtilis accumulates more pppGpp than ppGpp; the more abundant nucleotide is a more-potent DnaG inhibitor. ppGpp can bind with Obg protein which belongs to the conserved, small GTPase protein family. Obg protein interacts with several regulators necessary for the stress activation of sigma B.Phage replication and development
The ppGpp levels of the host seem to act as a sensor for phage lambda development, primarily affecting transcription. Modest ppGpp levels inhibit pR and active pE, pI, and paQ promoters in vivo and have effects in vitro that seem to favor lysogeny. In contrast, absent or high concentrations of ppGpp favor lysis. Modest ppGpp levels favor lysogeny by leading to low HflB. When ppGpp is either absent or high, HflB protease levels are high; this leads to lower CIIand favors lysis.