Viennese Opera Ball in New York
The Viennese Opera Ball is an annual charity gala held annually under the auspices of the United States-Austrian Chamber of Commerce. The Ball is organized by Board of Directors, under President Silvia Frieser and Artistic Director Daniel Serafin.
The Ball features Opera, Classical Music and Ballroom Dancing including, of course, Waltzing. One popular highlight is the Midnight Quadrille, conducted by a Viennese choreographer. Following an 8 p.m. champagne reception, the Ball runs from 9:00 p.m. to 1:00 a.m., and includes a four-course dinner service. The “Tanz Bar” follows from 1:00 to 2:00 a.m. and includes a full buffet supper with the Viennese Opera Ball's Signature Goulash Soup, as well as multiple venues featuring: live dance music, a DJ and a Vienna Coffee House with Viennese pastries.
The Ball opens with the Grand March of Dignitaries and Diplomats. The ceremonial tone of the Ball Opening continues with the Presentation and Posting of the Flags by a West Point Color Guard. The Program continues with the Presentation of Debutantes and their dance Escorts. A choreographed waltz routine by young ballroom dance couples is followed by a call for "Alles Walzer!" and guests join the dancers for the first official waltz of the Ball. A Viennese Orchestra plays continuous dance music throughout the Ball, stopping only for Program highlights or performances by the featured Opera singers.
History
The Viennese Opera Ball in New York is a 501(c)(3) non-profit association. In May 2024, the ball celebrated its 68th anniversary.The ball usually takes place in early February at Cipriani 42nd Street in Manhattan. It is considered one of the few 'white-tie' balls still in existence in the United States, i.e. the gentlemen come attired in white tie and dress coats with decorations and the ladies wear long floor-length ball gowns with decorations and opera gloves.