Sarada Charan Das
Sarada Charan Das was an Indian Bengali polymath, scientist, confectioner, entrepreneur and businessman. He was the youngest son and successor of Krishna Chandra Das and the grandson of the Bengali confectioner Nobin Chandra Das. Born on 15 May 1906 in Bagbazaar, Kolkata, India, he established the first confectionery company in India, named K.C. Das Private Limited, in 1946. Sarada Charan also created artwork and competed for India at the 1956 Summer Olympics in weightlifting. He is considered as the founding father of K.C. Das Private Limited and a major innovator and pioneer of the Bengali sweetmeat industry due to his contributions towards revamping, modernizing and scientifically standardizing the confectionery industry.
Birth and early life
Sarada Charan was born on 15 May 1906 to the noted confectioner family of the Das'es of Bagbazar as the youngest son of Krishna Chandra Das, in Kolkata, India.In his early twenties, after completing a degree from Vidyasagar College, Sarada Charan initially pursued a career in scientific research under physicist and Nobel Laureate Sir C.V. Raman at the Rajabazar Science College, between 1926 and 1930. However, his father Krishna Chandra strongly opposed the idea of his son working outside their prestigious family business. In order to engage and induct his youngest son into the confectionery business, Krishna Chandra Das started a brand new venture at Jorasako in 1930 appointing Sarada Charan at the helm of affairs. This shop was named after Krishna Chandra Das and later modified by Sarada Charan to its modern form "K.C. Das". Sarada Charan and his father came up with the canned form of Rossogolla in 1930; which was also the first canned sweet manufactured in India.