R+M Dessert Bar
R+M Dessert Bar is a bakery and dessert shop on Pike Street, at the southern edge of Seattle's Capitol Hill, in the First Hill neighborhood. Co-chefs, co-owners, and spouses Marc Adams and Rod Gambassi opened the shop in 2017.
Description
The small bakery and dessert shop R+M Dessert Bar operates in the lobby of a glass apartment complex called Cove at the intersection of Pike Street and Belmont Avenue at the southern edge of Capitol Hill, in First Hill. The interior has a few tables, gray walls, and accents such as stuffed birds and sparkly pillows. The shop has a glass case housing pastries and desserts such as banana bread, bread pudding, carrot cake, chocolate truffle cakes, clafoutis, French macarons, Japanese cheesecake, pound cake, tarts, tiramisu, tres leches cake, and other baked goods.Tart varieties have included key lime, mango-guava, and passionfruit. Among dairy-free and gluten-free options is a citrus cake. The shop's savory options include a zucchini bake, described as a quiche without the crust and souffle, served with arugula, homemade granola, and red wine–pickled onion.
The changing menu's various options reflect the co-owners' diverse backgrounds. R+M Dessert Bar stays open late on weekends and also sells wine. The LGBTQ-owned shop has a mezzanine level for private events and a walk-up window with a limited menu of take-out options.