Polyphenols as Suitable Control for Obesity and Diabetes
Polyphenols as Suitable Control for Obesity and Diabetes is a scholarly work, published in 2018 in ''The Open Biotechnology Journal''. The main subjects of the publication include medicine, overweight, antioxidant, disease, bioinformatics, diabetes, human obesity, polyphenol, nutritional genomics, type 2 diabetes, and intensive care medicine. Polyphenols are a large group of naturally occurring secondary metabolites mainly found in plants and beverages.