Ogwa-cha
Ogwa-cha or five fruit tea is a traditional Korean tea made with walnut, ginkgo, jujube, chestnut, and gotgam. The ingredients are mashed with ginger, boiled in water, and strained to make the tea. Optionally, honey can be added to taste.
Ogwa-cha or five fruit tea is a traditional Korean tea made with walnut, ginkgo, jujube, chestnut, and gotgam. The ingredients are mashed with ginger, boiled in water, and strained to make the tea. Optionally, honey can be added to taste.