Neapolitans (chocolate)

Neapolitans are individually wrapped square or rectangular pieces of chocolate in assorted flavours. They are often served by hotels and coffee shops and may feature packaging with customized branding when used for promotional purposes.
Neapolitans are about by in size, weigh about, and are individually wrapped. They may be of any type of chocolate. Terry's of York, England, first mass-produced neapolitans in 1899. They have since been produced in many flavours by many confectionery companies.
The name "neapolitan" originates from a gift that was made by Louis XVIII in 1819 to Marie-Caroline of Bourbon, a princess from Naples. Each rectangle of chocolate was wrapped individually and featured a view of Naples.