MasterChef Australia


MasterChef Australia is an Australian competitive cooking reality show based on the original British MasterChef. It is produced by Endemol Shine Australia and screens on Network 10.
Restaurateur and chef Gary Mehigan, chef George Calombaris and food critic Matt Preston served as the show's original hosts and judges until 2019, when they were replaced by Series 4 winner and chef Andy Allen, food critic Melissa Leong, and restaurateur and chef Jock Zonfrillo. After Zonfrillo's sudden death and Leong's departure, Allen was joined by Series 1 runner-up Poh Ling Yeow, food writer Sofia Levin and French chef Jean-Christophe Novelli.
The series has also spawned five spin-off series: Celebrity MasterChef Australia, which featured celebrity contestants, Junior MasterChef Australia, which featured younger contestants, MasterChef Australia All-Stars, which featured returning contestants from the first three series, MasterChef Australia: The Professionals, which featured professional chefs as contestants, and Dessert Masters, which featured professional pastry chefs.

Format

MasterChef Australia has a different format from that of the original British MasterChef and MasterChef Goes Large formats. Initial rounds consist of a large number of hopeful contestants from across Australia individually "auditioning" by presenting a food dish before the three judges in order to gain one of 50 semi-final places. Entrants must be over 18 years old and their main source of income cannot come from preparing and cooking fresh food in a professional environment.
The semi-finalists then compete in several challenges that test their food knowledge and preparation skills. In series 1, the top 50 competed until 20 were left, with the final 20 progressing to the main stage of the show. From series 2 onwards, 24 contestants progress. The contestants will then be whittled down through a number of individual and team-based cooking challenges and weekly elimination rounds until a winning MasterChef is crowned. The winner plays for a prize that includes chef training from leading professional chefs, the chance to have their own cookbook published, and A$250,000 in cash.

Episodes

MasterChef Australia airs five nights a week from Sunday to Thursday. Each night features a different episode format, however some episodes modify the format slightly. The typical episode formats are as follows:
Sunday is the Challenge night. From series 3, it can range from a variety of challenges, including a Mystery Box, where each contestant is given the same box of ingredients and are to create a dish using only those ingredients. The judges then pick three dishes based on technique and visual appearance alone and a winner is chosen. There can also be an Invention Test, where contestants have to invent a dish relevant to a theme using a core ingredient. There can also be Off-Site Challenges and Team Challenges, which often involve cooking for large numbers of people. The top three contestants who made the best dishes are selected by the judges, from which a winner is chosen to compete in the Immunity Challenge. After this the bottom three are revealed, who will face off in an elimination challenge the next night. In the first two series, it would always consist of a Mystery Box, where the winner was able to choose the core ingredient for the Invention Test.
Monday episodes feature the Pressure Test. The bottom three from the previous night's challenge are given a recipe for a particular dish they are to emulate in an allocated time. Once completed they are taken in to the judges to be tasted, before all three contestants are seated in front of the judges for critiquing. The judges then eliminate the contestant out of the three that performed least adequately in the test.
Tuesday episodes feature the Immunity Challenge, where the winner of the Sunday challenge competes against a guest, which can vary from a chef, apprentice, or to a home cook in a cook off. The contestant is given the choice of two pantries of ingredients they can use, usually contrasting such as "Black" and "White". The contestant gets a head start to complete the dish before their opponent starts cooking and after the allotted time for both is finished, the dishes are presented to the judges for tasting and scoring out of ten. The judges are not aware which dish was made by which person, however. If the contestant's dish's score is equal to or higher than that of the guest, they are crowned the winner of the challenge. In the first series they are given a free pass to the finals week of the competition and can go home. From series 2 onwards, they receive a pin that allows them to save themselves from one future elimination.
Wednesday features a Team Challenge. The contestants are split into teams, and are given a task, and a set amount of time to complete the challenge. Tasks have included presenting a three course meal to a celebrity guest, running a restaurant for an evening or catering an event such as a birthday party or wedding. Once completed and judged the teams are given the results, which can be determined by which team the judges think did the best, or receiving the most votes or making the most money by the people the teams had to cook for, with members of the losing team facing an elimination the next night. The winning team safe from elimination receives a reward.
Thursday is another Elimination. The two worst performing contestants from the losing team in the team challenge compete against each other in a head-to-head challenge to determine who will be eliminated. The loser of the challenge is then eliminated. On some occasions, all members of the losing team will be selected to compete as individuals in the elimination challenge. In the first series, a different elimination process was used. The contestants from the losing team were to vote for a contestant that they each feel did not perform to their best and may have cost them the challenge. After voting the team is called in together to announce the results of the vote, with the contestant with the most votes being eliminated from the competition. If the previous challenge was an individual challenge, the bottom two contestants competed in a head-to-head taste test where one contestant at a time named one ingredient of a particular dish or sauce, and the first person to name an incorrect ingredient is eliminated. MasterClass airs on Thursday following the elimination show and is generally limited to themed weeks. Here, judges George, Gary and Matt run a masterclass for the remaining contestants, which usually call back to some of the challenges from the previous week. For example, they may revisit the Mystery Box challenge and demonstrate some other dishes that could have been made or redo one of the contestants' dishes to give tips on how it could have been improved.

Back To Win Episodes

For series 12, the weekly format was modified to air a Team Challenge on Mondays, Pressure Tests on Tuesdays, Mystery Box on Wednesdays, Immunity Challenge on Thursdays and an All-In Elimination Challenge on Sundays. While an Immunity Pin was offered in the first challenge of the series, the Pins were replaced with "Weekly Immunity", granting a contestant safety from the week's All-In Elimination, which involved all contestants except for one immune contestant. Immunity Challenges no longer involved competing against well-known chefs, and instead involved one or two challenge rounds which contestants progressed through to win Immunity. This format is also used in series 13.
Due to the COVID-19 pandemic in Australia, the format for Series 12 was changed again, to a three-day format from mid-June, in which the winners of the Mystery Box on Monday participated in the Immunity Challenge on Tuesday. The winner of the challenge was immune from Sunday's All-In Elimination. Pressure Tests and Team Challenges were discarded and only one contestant was eliminated each week.

Hosts and judges

Main series

Spin-off series

Winners

Main series

SeriesPlacementContestantAgeStateOccupationDate
1WinnerJulie Goodwin38NSWOffice manager19 July 2009
1Runner-upPoh Ling Yeow35SAArtist19 July 2009
1Third PlaceChris Badenoch41VICBeer merchant16 July 2009
2WinnerAdam Liaw31SALawyer25 July 2010
2Runner-upCallum Hann20SAStudent25 July 2010
2Third PlaceClaire Winton Burn31VICLawyer22 July 2010
3WinnerKate Bracks35NSWStay-at-home mum7 August 2011
3Runner-upMichael Weldon25SAFilm projectionist7 August 2011
3Third PlaceAlana Lowes30QLDJournalist4 August 2011
4WinnerAndy Allen24NSWElectrician25 July 2012
4Runner-upJulia Taylor26QLDLegal secretary25 July 2012
4Third PlaceAudra Morrice41NSWAccount manager25 July 2012
5WinnerEmma Dean35VICTown planner1 September 2013
5Runner-upLynton Tapp25NTStockman1 September 2013
5Third PlaceSamira El Khafir28VICStay-at-home mum1 September 2013
6WinnerBrent Owens24VICBobcat driver28 July 2014
6Runner-upLaura Cassai18SAStudent28 July 2014
6Third PlaceEmelia Jackson24VICMarketing coordinator27 July 2014
7WinnerBillie McKay24NSWRestaurant manager27 July 2015
7Runner-upGeorgia Barnes27QLDHealth product representative27 July 2015
7Third PlaceJessica Arnott29WAFood sales assistant26 July 2015
8WinnerElena Duggan32NSWTeacher26 July 2016
8Runner-upMatt Sinclair27QLDCoffee roaster26 July 2016
8Third PlaceHarry Foster21QLDCocktail bartender25 July 2016
9WinnerDiana Chan29VICAccountant24 July 2017
9Runner-upBen Ungermann32QLDRetail manager24 July 2017
9Third PlaceKarlie Verkerk26NSWDeputy editor23 July 2017
10WinnerSashi Cheliah40SAPrison officer31 July 2018
10Runner-upBen Borsht31QLDBuilder31 July 2018
10Third PlaceKhanh Ong25VICDJ30 July 2018
11WinnerLarissa Takchi22NSWRestaurant manager23 July 2019
11Runner-upTessa Boersma27QLDCriminal statistician23 July 2019
11Third PlaceSimon Toohey32VICCocktail bartender23 July 2019
12WinnerEmelia Jackson30VICCake designer and chef25 July 2020
12Runner-upLaura Sharrad24SAChef and restaurateur25 July 2020
12Third PlaceReynold Poernomo26NSWChef and restaurateur19 July 2020
13WinnerJustin Narayan27WAYouth pastor13 July 2021
13Runner-upPete Campbell36NSWTattoo artist13 July 2021
13Third PlaceKishwar Chowdhury38VICPrinting business owner13 July 2021
14WinnerBillie McKay31NSWStay-at-home mum12 July 2022
14Runner-upSarah Todd34VICChef and restaurateur12 July 2022
14Third PlaceDaniel Lamble28NTFirefighter11 July 2022
15WinnerBrent Draper34QLDDigital content creator16 July 2023
15Runner-upRhiannon Anderson47QLDAdministration manager16 July 2023
15Third PlaceDeclan Cleary24NSWCarpenter13 July 2023
16WinnerNat Thaipun28VICBarista16 July 2024
16Runner-upJosh Perry43TASButcher16 July 2024
16Third PlaceSavindri Perera30SABanking consultant15 July 2024
17WinnerLaura Sharrad29SAChef12 August 2025
17Runner-upCallum Hann35SAChef and restauranteur12 August 2025
17Third PlaceJamie Fleming36QLDBar owner11 August 2025