Margaux AOC
Margaux is a wine growing commune and Appellation d'origine contrôlée within Haut-Médoc in Bordeaux, centred on the village of Margaux. Its leading château is also called Margaux. It contains 21 cru classé châteaux, more than any other commune in Bordeaux.
Geography
As well as Margaux itself, the appellation includes the villages of Cantenac, Arsac, Soussans and Labarde. It is on the left bank of the Gironde. It is the southernmost appellation in the Médoc, not far north of Bordeaux itself. To the east is the Landes forest. The soil is the thinnest in the Médoc, with the highest proportion of gravel. The gravel provides good drainage. The forest to the west shelters the vines from Atlantic breezes. Margaux contains of vineyards, making it the second largest appellation in the Haut-Médoc. The châteaux are concentrated in the village, and the vineyards are more intermingled than elsewhere. The vines ripen 7–10 days before the rest of the Médoc.Wine
is the predominant grape, but it is invariably blended with other grapes. As with all red Bordeaux, Merlot, Cabernet Franc, Petit Verdot, Carmenère, and Malbec may also be included in the blend. The wine is known for its perfumed fragrance. The dominant fruit flavour is blackcurrant. The wine from the southern part of the appellation tends to be more powerful but less fragrant, and leans more towards plum.Wine from Margaux may be labelled as Haut-Médoc. It would also be possible for the wine to be labelled using the Médoc AOC or one of the Regional Bordeaux AOCs.