Kihnu
Kihnu is an Estonian island in the Baltic Sea. With an area of, it is the largest island in the Gulf of Riga and the seventh largest in the country. With a length of and width of, its highest point is above sea level.
Kihnu belongs to Pärnu County and, together with neighbouring islands, forms Kihnu Parish, one of the smallest municipalities of the country, with an area of. There are four villages: Lemsi, Linaküla, Rootsiküla, and Sääre.
Kihnu can be reached by plane from Pärnu or by ferry from Manilaid.
UNESCO proclaimed Kihnu's cultural space and traditions as a Masterpiece of the Oral and Intangible Heritage of Humanity on 7 November 2003.
Kihnu is also called Kihnumua in the local dialect. Names in other languages include Ķīļu in Latvian, Kynö in Standard Swedish, Kin in Estonian Swedish, and historically, Kühnö in German. In Estonian Sign Language, the island is signed by imitating the vertical stripes of a Kihnu skirt. There are various theories on the etymology of the name Kihnu, with no consensus. The earliest recorded version of the name is Kyne, from 1386.
Culture
As the men of Kihnu have been frequently away at sea, women have run everyday life on the island and became the guardians of the island's cultural heritage, which includes handicrafts, dances, games, and music. The latter is an especially important part of the island's traditions and accompanies handicrafts, religious feasts, and other celebrations. Ancient runo-styled songs are also important, as is traditional clothing adorned with decorations and bright colours. There are elaborate wedding traditions, which are considered the "most complex and bright expression" of Kihnu culture.Image:Kihnu church.JPG|thumb|200px|right|St. Nicholas Orthodox Church, Kihnu
Most inhabitants of Kihnu are Orthodox Christians, descendants of converts in the nineteenth century.
Kihnu is known for its handicrafts and distinctive traditional clothing, which is still commonly worn today. It includes striped skirts, patterned knit men's sweaters, and knit mittens. Young women have traditionally organised evening get-togethers up to do handicrafts.
Traditional cuisine includes rye bread with potatoes, pork fat, or Baltic herring added to the dough; eel soup, prepared by fishers; and sweet milk soup, an important dish at weddings. Seal hunting is practiced in Kihnu, and the meat is considered a delicacy. Another distinctive delicacy is the eggs of semi-domesticated mergansers, also used for baking cakes.
In the 19th and early 20th centuries, numerous men from Kihnu became sailors. The most famous of them was the largely self-taught captain Enn Uuetoa, also known as Kihnu Jõnn.