Kaohsiung Marriott Hotel

The Kaohsiung Marriott Hotel is a skyscraper hotel completed in 2020 in Gushan District, Kaohsiung, Taiwan. The building has a floor area of, and it comprises 31 floors above ground and six basement levels. The building is phase one of the E SKY LAND complex. Operated by Marriott Hotels & Resorts, the hotel started trial operations on December 25, 2020 and started full operations in 2021.

Facilities

The hotel has a total of 700 rooms plus 94 premium suites, 8 themed restaurants, one café and a bar. It also offers 18 meeting rooms, with a total event space of.

Restaurants & Bars

Source:M-Chef Steak & Teppanyaki: Restaurant serving premium prime cut steak and red wine.Huang Hao Chinese Restaurant: Chinese restaurant featuring traditional Cantonese cuisine.M9 Buffet Restaurant: Buffet offering a wide variety of dishes from around the globe.Kyo Raku Japanese Cuisine & Hot Pot: Japanese restaurant offering Japanese hot pot.Kyo Kyo Japanese BuffetThe Lounge: Lounge serving A la carte menu of signature specialties.King Chui Hong Kong Cafe: Hong Kong-style café featuring dim sum, beef chow fun and Hong Kong-style milk tea.R3 Sky Bar: Sky bar offering cocktails with a panoramic view of Kaohsiung's night skyline.Majesty Restaurant: French restaurant featuring curated by internationally acclaimed Michelin three-starred chef-consultant, Thomas Bühner.T-Fusion: Coffee house serving hot beverages and pastries.