Health Care Rationing
Health Care Rationing is a scholarly work, published in 1988 in ''The New England Journal of Medicine''. The main subjects of the publication include public economics, Choosing Wisely, health economics, health care rationing, meaning, medicine, actuarial science, rationing, limiter, product, and health care. With health care expenditures in the United States running close to 12 percent of the gross national product, it is certainly not surprising that many are calling for strong cost-containment measures.