FAO Food Price Index
The FAO Food Price Index is a food price index by the Food and Agriculture Organization (FAO) of the United Nations. It records the development of world market prices of 24 agricultural commodities and foodstuffs from five major food commodity groups. The FFPI is considered an indicator of future inflation and cost trends in the food industry.
Concept
The trade-weighted FAO Food Price Index is technically a price index and is calculated using the Laspeyres formula. It documents the development of world market prices of 24 agricultural commodities and foodstuffs in United [States dollar|U.S. dollars]. Foodstuffs have been grouped by the Food and Agriculture Organization of the United Nations into five commodity groups.When calculating the price index according to Étienne Laspeyres, the weights chosen come from the base year. The reference period from 2014 to 2016 serves as the basis. The index determines the price of the commodity groups in the composition of the base year at goods prices of the reference year in relation to the price of the same commodity groups at goods prices of the base year. From all the data, FAO calculates five sub-indices, which together make up the overall index.
The FAO Food Price Index is published on the first Thursday of every month.
Composition
The overall index consists of the following five sub-indices:- Meat Price Index
- Dairy Price Index
- Cereals Price Index
- Oils Price Index
- Sugar Price Index
Historical development
| Date | Food Price Index |
| 2004 | 65.6 |
| 2005 | 67.4 |
| 2006 | 72.6 |
| 2007 | 94.3 |
| 2008 | 117.5 |
| 2009 | 91.6 |
| 2010 | 106.7 |
| 2011 | 131.9 |
| 2012 | 122.8 |
| 2013 | 120.1 |
| 2014 | 115.0 |
| 2015 | 93.0 |
| 2016 | 91.9 |
| 2017 | 98.0 |
| 2018 | 95.9 |
| 2019 | 95.1 |
| 2020 | 98.1 |
| 2021 | 125.7 |
| January 2022 | 135.4 |
| March 2022 | 159.3 |
| February 2023 | 129.8 |