Ewart Jones
Sir Ewart Ray Herbert Jones FRS was a Welsh organic chemist and academic administrator, whose fields of expertise led him to discoveries into the chemistry of natural products, mainly steroids, terpenes and vitamins. His work also led to the creation of the Jones oxidation.
Personal life
Jones was born in Wrexham in 1911, and grew up in the small village of Rhostyllen, Wales with his evangelical family. Between July 1924 and March 1927, his sister died of tuberculosis, his grandmother died and his father drowned himself. He attended Grove Park School in Wrexham, Wales and then entered the University College of North Wales, Bangor in 1929, hoping to concentrate on physics, but gained an honours degree in 1932 in Chemistry instead. He was invited to stay at the University by the head of the department, J.L. Simonsen, and stayed there for two years.Family
In 1937, he married Frances Copp, whom he had met during their studies in Bangor. They had 3 children, 2 daughters and 1 son.Career
In 1938, he became a lecturer at Imperial College of Science and Technology, London. In 1940, he was awarded the Meldola Medal and Prize by the Royal Society of Chemistry. During World War II, he trained gas officers and after the war returned to Imperial College as Reader and Assistant Professor.In 1947, at the age of thirty-six, he accepted the Sir [Samuel Hall Chair of Chemistry] at the University of Manchester and was elected to membership of the Manchester Literary and Philosophical Society on 1.1.1954. After experimenting with different reagents, he discovered the Jones oxidation. After joining the Heilbron group in Manchester, Jones was introduced to acetylene chemistry which eventually led to his work with vitamin A. Later in life, he worked with the Halsall group, specifically with the hydroxypropanone molecule.
In 1954, he was appointed Waynflete Professor of Organic Chemistry and head of the Dyson Perrins Laboratory at the University of Oxford, a position he held until 1978.