Bagel (tennis)


In tennis, a bagel is when the set ends with a score of 6–0. An extremely rare type of bagel, where no point is lost, is called a golden set. Most bagel sets occur in the early rounds of tennis tournaments where the favorites play lower-ranked players, such as lucky losers or wild cards.

Etymology

The term refers to the similarity between the shape of a zero and the shape of a bagel. The tennis term was coined by players Harold Solomon and Eddie Dibbs, and popularized by commentator Bud Collins.

Surface disparity

Statistics of the men's singles Grand Slam tournaments from 2000 to 2016 are as follows: at Wimbledon, 127 bagels were made; at French Open, 267; at the US Open Tennis Championship, 275, and at the Australian Open, 238.. Björn Borg recorded twenty 6–0 sets at the French Open, and only five at Wimbledon.

Double bagel

Women's singles

For women in Grand Slam tournaments, a double bagel result is possible as the matches are best of three sets. In the Open Era, there has been a women's singles Grand Slam tournament match with a double bagel every year except for in 1968 and 2005. The most double bagels were in the seasons of 1974 and 1993, when eight matches had a result of 6–0, 6–0.
The following players had at least five double-bagels in Grand Slam singles events:
#Player
14

Triple bagel

  • = also won the tournament.

Records

Grand Slam tournaments

Men's singles

In the history of the Grand Slam tournaments in the men's singles category, the largest number of 6–0 sets won is the following:
#Player
51

Women's singles

In the women's singles, the largest number of 6–0 sets won:
#Player
106

All tournaments

Men's singles

#Double Bagels
106

Trivia