DoghramajDoghramaj or Ovdug''' is a cold Azerbaijani soup. It is the Azerbaijani version of the Russian soup Okroshka, with minor differences separating the two, and similar to another warm soup from Azerbaijan, Dovga.EtymologyThe classic Azerbaijani version is called Doğramac which translates to something like chopped, coming from the word doğramaq, or Ovduq, which literally translates to Water and Buttermilk in the Tat language.