Cream liqueur
A cream liqueur is a liqueur that includes dairy cream and a generally flavourful liquor among its ingredients.
Notable cream liqueurs include:
- Amarula, which uses distillate of fermented South African marula fruits
- Irish cream, which uses Irish whiskey
- Cruzan Rum, with rum and other ingredients
- Dooley's, which uses toffee and vodka
- Heather Cream, uses Scotch whisky
- Voodoo Cream Liqueur, an Indian cream liqueur with whisky
- RumChata, a mixture of rum and horchata
- Rompope, an eggnog-type drink made with eggs, milk, vanilla flavouring, and rum.
- Cream Mezcal, in some regions of south of Mexico, the distilled alcoholic beverage made from any type of agave is mixed with cream and flavoring of fruits and nuts.
How to consume cream liqueur
The US cocktail Irish Car Bomb was invented in the 1970s as a way of serving Baileys Irish Cream.