Cook baronets

There have been two Cook Baronetcies. This first was created in the Baronetage of England in 1663 and went extinct in 1708. The second was created in the Baronetage of the United Kingdom in the 19th century and is extant.

Cook baronets of Brome Hall (1663)

The Cook Baronetcy of Brome or Broome Hall was created on 29 June 1663 for Sir William Cook, 1st Baronet of Norfolk.

Sir William Cook, 1st Baronet
Sir William Cook, 2nd Baronet, son of the former, succeeded 1681, died without issue 1708, on which the baronetcy went extinct.
Cook baronets of Doughty House, Richmond, Surrey (1886)

The Cook Baronetcy of Doughty House, in the parish of Richmond, in the County of Surrey was created on 10 March 1886 for Francis Cook. He was also the first Visconde de Monserrate in the peerage of Portugal.

Sir Francis Cook, 1st Baronet, 1st Viscount of Monserrate.
Sir Frederick Lucas Cook, 2nd Baronet, 2nd Viscount of Monserrate.
Sir Herbert Frederick Cook, 3rd Baronet, 3rd Viscount of Monserrate
Sir Francis Ferdinand Maurice Cook, 4th Baronet, 4th Viscount of Monserrate
Sir Christopher Wymondham Rayner Herbert Cook, 5th Baronet, 5th Viscount of Monserrate

The heir apparent is the present holder's eldest son Richard Herbert Aster Maurice Cook.