Close Combat Assault Ration
The Close Combat Assault Ration is a self-contained individual military ration introduced by the United States Armed Forces in 2025 as a compact assault ration designed for short durations of highly mobile, high intensity combat operations.
It replaces the First Strike Ration and is designed to have a 39% reduction in volume and a 17% reduction in weight, allowing soldiers to carry five days of food in the space previously occupied by three.
History
The preceding FSR was first announced in 2002 with the intention of giving soldiers a lightweight alternative to the Meal, Ready-to-Eat that could be consumed on the move during the first 72 hours of a conflict, in a package that was substantially lighter and smaller. It was introduced in late 2007.By 2019, it too was deemed too heavy and bulky, and a project was launched to develop a replacement. Development was led by the Combat Capabilities Development Command Soldier Center's Department of Defense Combat Feeding Division and supported by the Tufts University Sensory Science Center.
In 2019, developers sought feedback from the 10th Special Forces Group and the 10th Mountain Division of the US Army, and the 2nd Reconnaissance Battalion, 2nd Marine Division of the US Marine Corps. Initial field testing was delayed by the COVID-19 pandemic.
In 2021, CFD carried out testing of the CCAR with the 82nd Airborne Division at Fort Polk, Louisiana and the 2nd [Light Armored Reconnaissance Battalion] at Fort Pickett, Virginia. The evaluation tested soldiers' consumption of CCAR prototype for five days with no resupply.
In July 2025, following successful testing, full-scale deployment of the CCAR across all US military service branches for procurement through the Defense Logistics Agency was approved.
Initial production was awarded to SOPAKCO Inc of Mullins, South Carolina on a $47,605,500 fixed-price, indefinite-delivery/indefinite-quantity contract.
Features
The contents of one CCAR provides 2,800 kilocalories, enough food for an entire day in a mobile and combat intensive scenario. All components of it are eat on the move type foods that require little or no preparation. At launch there were three different menu options, Spaghetti with Beef and Sauce, Chicken Burrito Bowl, or Beef Stew.The shelf life of the CCAR is 3 years at 80°F. It is shipped by the DLA in cases of 10, that weigh approximately 25 lbs each.