Benjamin A. Borenstein

Benjamin Borenstein was an American food scientist who was involved in vitamin fortification.
Employed with Hoffman-La Roche until his 1987 retirement, Borenstein played a key role in fortifying vitamins. He also served as an adjunct professor, and late honorary professor, at Rutgers University in New [Brunswick, New Jersey].
An active member of the Institute of Food Technologists, Borenstein was named a fellow in 1979. He won the Babcock-Hart Award 1996.
Borenstein retired to Delray Beach, Florida, with his wife Blanche. He died on September 7, 2006, of Parkinson's disease.