Adam Ragusea
Adam Ragusea is an American YouTuber who creates videos about food recipes, food science, and culinary culture. Until 2020 he was a professor of journalism at Mercer University.
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Early life and education
Adam Ragusea was born on March 22, 1982. He grew up in State College, Pennsylvania. He attended the Eastman School of Music in Rochester, New York, but left before the end of his first year. He finished his bachelor's degree in music theory and composition at Pennsylvania State University in 2004. He completed all coursework towards a Master of Music at Indiana University Bloomington, but did not graduate.Career
Journalism
Ragusea began as a reporter in public media for the Indiana University-owned WFIU, before moving to WBUR-FM in Boston, and then Georgia Public Broadcasting. While at GPB, he served as the organization's Macon Bureau Chief and host of the local Morning Edition.Ragusea was a journalist in residence at Mercer University from 2014 until February 2020, teaching introductory and advanced journalism, and media production classes, while coordinating with regional news outlets partnered with the university's journalism program. During his time at Mercer, Ragusea was the longtime host of and contributor to Current