Bicarbonate buffer system
The bicarbonate buffer system is an acid-base homeostatic mechanism involving the balance of carbonic acid, bicarbonate ion, and carbon dioxide in order to maintain pH in the blood and duodenum, among other tissues, to support proper metabolic function. Catalyzed by carbonic anhydrase, carbon dioxide reacts with water to form carbonic acid, which in turn rapidly dissociates to form a bicarbonate ion and a hydrogen ion as shown in the following reaction:
As with any buffer system, the pH is balanced by the presence of both a weak acid and its conjugate base so that any excess acid or base introduced to the system is neutralized.
Failure of this system to function properly results in acid-base imbalance, such as acidemia and alkalemia in the blood.
In systemic acid–base balance
In tissue, cellular respiration produces carbon dioxide as a waste product; as one of the primary roles of the cardiovascular system, most of this CO2 is rapidly removed from the tissues by its hydration to bicarbonate ion. The bicarbonate ion present in the blood plasma is transported to the lungs, where it is dehydrated back into CO2 and released during exhalation. These hydration and dehydration conversions of CO2 and H2CO3, which are normally very slow, are facilitated by carbonic anhydrase in both the blood and duodenum. While in the blood, bicarbonate ion serves to neutralize acid introduced to the blood through other metabolic processes ; likewise, any bases are neutralized by carbonic acid.Regulation
As calculated by the Henderson–Hasselbalch equation, in order to maintain a normal pH of 7.4 in the blood, a 20:1 ratio of bicarbonate to carbonic acid must constantly be maintained; this homeostasis is mainly mediated by pH sensors in the medulla oblongata of the brain and probably in the kidneys, linked via negative feedback loops to effectors in the respiratory and renal systems. In the blood of most animals, the bicarbonate buffer system is coupled to the lungs via respiratory compensation, the process by which the rate and/or depth of breathing changes to compensate for changes in the blood concentration of CO2. By Le Chatelier's principle, the release of CO2 from the lungs pushes the reaction above to the left, causing carbonic anhydrase to form CO2 until all excess protons are removed. Bicarbonate concentration is also further regulated by renal compensation, the process by which the kidneys regulate the concentration of bicarbonate ions by secreting H+ ions into the urine while, at the same time, reabsorbing HCO ions into the blood plasma, or vice versa, depending on whether the plasma pH is falling or rising, respectively.Henderson–Hasselbalch equation
A modified version of the Henderson–Hasselbalch equation can be used to relate the pH of blood to constituents of the bicarbonate buffer system:where:
- pKa H2CO3 is the negative logarithm of the acid dissociation constant of carbonic acid. It is equal to 6.1.
- is the concentration of bicarbonate in the blood
- is the concentration of carbonic acid in the blood
where:
- is the concentration of carbonic acid in the blood
- kH CO2 is a constant including the solubility of carbon dioxide in blood. kH CO2 is approximately 0.03 /mmHg
- pCO2 is the partial pressure of carbon dioxide in the blood
where:
- pH is the acidity in the blood
- is the concentration of bicarbonate in the blood, in mmol/L
- pCO2 is the partial pressure of carbon dioxide in the blood, in mmHg
Derivation of the Kassirer–Bleich approximation
Since the partial pressure of carbon dioxide is much easier to obtain from measurement than carbonic acid, the Henry's law solubility constant – which relates the partial pressure of a gas to its solubility – for CO2 in plasma is used in lieu of the carbonic acid concentration. After solving for H+ and applying Henry's law, the equation becomes:
where K is the dissociation constant of carbonic acid, which is equal to 800 nmol/L.
After multiplying the constants and solving for HCO, the equation is simplified to:
where:
- is the concentration of hydrogen ion in the blood, in nmol/L
- is the concentration of bicarbonate in the blood, in mmol/L
- pCO2 is the partial pressure of carbon dioxide in the blood, in mmHg
In other tissues