Le Chatelier's principle
In chemistry, Le Chatelier's principle is a principle used to predict the effect of a change in conditions on chemical equilibrium. Other names include Chatelier's principle, Braun–Le Chatelier principle, Le Chatelier–Braun principle or the equilibrium law.
The principle is named after French chemist Henry Louis Le Chatelier who enunciated the principle in 1884 by extending the reasoning from the Van 't Hoff relation of how temperature variations changes the equilibrium to the variations of pressure and what's now called chemical potential, and sometimes also credited to Karl Ferdinand Braun, who discovered it independently in 1887. It can be defined as:
In scenarios outside thermodynamic equilibrium, there can arise phenomena in contradiction to an over-general statement of Le Chatelier's principle.
Le Chatelier's principle is sometimes alluded to in discussions of topics other than thermodynamics.
Thermodynamic statement
The Le Chatelier–Braun principle analyzes the qualitative behaviour of a thermodynamic system when a particular one of its externally controlled state variables, say changes by an amount the 'driving change', causing a change the 'response of prime interest', in its conjugate state variable all other externally controlled state variables remaining constant. The response illustrates 'moderation' in ways evident in two related thermodynamic equilibria. Obviously, one of has to be intensive, the other extensive. Also as a necessary part of the scenario, there is some particular auxiliary 'moderating' state variable, with its conjugate state variable For this to be of interest, the 'moderating' variable must undergo a change or in some part of the experimental protocol; this can be either by imposition of a change, or with the holding of constant, written For the principle to hold with full generality, must be extensive or intensive accordingly as is so. Obviously, to give this scenario physical meaning, the 'driving' variable and the 'moderating' variable must be subject to separate independent experimental controls and measurements.Explicit statement
The principle can be stated in two ways, formally different, but substantially equivalent, and, in a sense, mutually 'reciprocal'. The two ways illustrate the Maxwell relations, and the stability of thermodynamic equilibrium according to the second law of thermodynamics, evident as the spread of energy amongst the state variables of the system in response to an imposed change.The two ways of statement differ in their experimental protocols. They share an ''index protocol''
Forced 'driver' change, free or fixed 'moderation'
This way compares with to compare the effects of the imposed the change with and without moderation. The protocol prevents 'moderation' by enforcing that through an adjustment and it observes the 'no-moderation' response Provided that the observed response is indeed that then the principle states that.In other words, change in the 'moderating' state variable moderates the effect of the driving change in on the responding conjugate variable
Forcedly changed or fixed 'driver', respectively free or forced 'moderation'
This way also uses two experimental protocols, and, to compare the index effect with the effect of 'moderation' alone. The index protocol is executed first; the response of prime interest, is observed, and the response of the 'moderating' variable is also measured. With that knowledge, then the fixed driver, imposed moderation protocol enforces that with the driving variable held fixed; the protocol also, through an adjustment imposes a change in the 'moderating' variable, and measures the change Provided that the 'moderated' response is indeed that then the principle states that the signs of and are opposite.Again, in other words, change in the 'moderating' state variable opposes the effect of the driving change in on the responding conjugate variable
Other statements
The duration of adjustment depends on the strength of the negative feedback to the initial shock. The principle is typically used to describe closed negative-feedback systems, but applies, in general, to thermodynamically closed and isolated systems in nature, since the second law of thermodynamics ensures that the disequilibrium caused by an instantaneous shock is eventually followed by a new equilibrium.While well rooted in chemical equilibrium, Le Chatelier's principle can also be used in describing mechanical systems in that a system put under stress will respond in such a way as to reduce or minimize that stress. Moreover, the response will generally be via the mechanism that most easily relieves that stress. Shear pins and other such sacrificial devices are design elements that protect systems against stress applied in undesired manners to relieve it so as to prevent more extensive damage to the entire system, a practical engineering application of Le Chatelier's principle.
Chemistry
Effect of change in concentration
Changing the concentration of a chemical will shift the equilibrium to the side that would counter that change in concentration. The chemical system will attempt to partly oppose the change that affected the original state of equilibrium. In turn, the rate of reaction, extent, and yield of products will be altered corresponding to the impact on the system.This can be illustrated by the equilibrium of carbon monoxide and hydrogen gas, reacting to form methanol.
Suppose we were to increase the concentration of CO in the system. Using Le Chatelier's principle, we can predict that the concentration of methanol will increase, decreasing the total change in CO. If we are to add a species to the overall reaction, the reaction will favor the side opposing the addition of the species. Likewise, the subtraction of a species would cause the reaction to "fill the gap" and favor the side where the species was reduced. This observation is supported by the collision theory. As the concentration of CO is increased, the frequency of successful collisions of that reactant would increase also, allowing for an increase in forward reaction, and generation of the product. Even if the desired product is not thermodynamically favored, the end-product can be obtained if it is continuously removed from the solution.
The effect of a change in concentration is often exploited synthetically for condensation reactions that are equilibrium processes. This can be achieved by physically sequestering water, by adding desiccants like anhydrous magnesium sulfate or molecular sieves, or by continuous removal of water by distillation, often facilitated by a Dean-Stark apparatus.
Effect of change in temperature
The effect of changing the temperature in the equilibrium can be made clear by 1) incorporating heat as either a reactant or a product, and 2) assuming that an increase in temperature increases the heat content of a system. When the reaction is exothermic, heat is included as a product, and when the reaction is endothermic, heat is included as a reactant. Hence, whether increasing or decreasing the temperature would favor the forward or the reverse reaction can be determined by applying the same principle as with concentration changes.Take, for example, the reversible reaction of nitrogen gas with hydrogen gas to form ammonia:
Because this reaction is exothermic, it produces heat:
If the temperature were increased, the heat content of the system would increase, so the system would consume some of that heat by shifting the equilibrium to the left, thereby producing less ammonia. More ammonia would be produced if the reaction were run at a lower temperature, but a lower temperature also lowers the rate of the process, so, in practice the temperature is set at a compromise value that allows ammonia to be made at a reasonable rate with an equilibrium concentration that is not too unfavorable.
In exothermic reactions, an increase in temperature decreases the equilibrium constant, K, whereas in endothermic reactions, an increase in temperature increases K.
Le Chatelier's principle applied to changes in concentration or pressure can be understood by giving K a constant value. The effect of temperature on equilibria, however, involves a change in the equilibrium constant. The dependence of K on temperature is determined by the sign of ΔH. The theoretical basis of this dependence is given by the Van 't Hoff equation.
Effect of change in pressure
The equilibrium concentrations of the products and reactants do not directly depend on the total pressure of the system. They may depend on the partial pressure of the products and reactants, but if the number of moles of gaseous reactants is equal to the number of moles of gaseous products, pressure has no effect on equilibrium.Changing total pressure by adding an inert gas at constant volume does not affect the equilibrium concentrations.
Changing total pressure by changing the volume of the system changes the partial pressures of the products and reactants and can affect the equilibrium concentrations.
Effect of change in volume
Changing the volume of the system changes the partial pressures of the products and reactants and can affect the equilibrium concentrations. With a pressure increase due to a decrease in volume, the side of the equilibrium with fewer moles is more favorable and with a pressure decrease due to an increase in volume, the side with more moles is more favorable. There is no effect on a reaction where the number of moles of gas is the same on each side of the chemical equation.Considering the reaction of nitrogen gas with hydrogen gas to form ammonia:
Note the number of moles of gas on the left-hand side and the number of moles of gas on the right-hand side. When the volume of the system is changed, the partial pressures of the gases change. If we were to decrease pressure by increasing volume, the equilibrium of the above reaction will shift to the left, because the reactant side has a greater number of moles than does the product side. The system tries to counteract the decrease in partial pressure of gas molecules by shifting to the side that exerts greater pressure. Similarly, if we were to increase pressure by decreasing volume, the equilibrium shifts to the right, counteracting the pressure increase by shifting to the side with fewer moles of gas that exert less pressure. If the volume is increased because there are more moles of gas on the reactant side, this change is more significant in the denominator of the equilibrium constant expression, causing a shift in equilibrium.