Knightia excelsa
Knightia excelsa, commonly known as rewarewa, is an evergreen tree endemic to the low elevation and valley forests of New Zealand. It is found in the North Island and at the tip of the South Island in the Marlborough Sounds and the type species for the genus Knightia.Description
Rewarewa grows to tall, with a slender crown. The leaves are alternate, leathery, narrow oblong, long and wide, and without stipules. The flowers are long, bright red, and borne in racemes long. Produces dry woody follicles.Taxonomy
The species was first formally described in 1809 by Joseph Knight in the book On the cultivation of the plants belonging to the natural order of Proteeae, using the name Rymandra excelsa. This was revised the following year by Robert Brown in the paper On the Proteaceae of Jussieu, who placed the species in the genus Knightia, named after Joseph Knight. This remains the accepted scientific name used today.
Knightia excelsa is one of only two extant members of Proteaceae found in New Zealand, alongside Toronia toru. Many other species existed in the past, but became extinct during glaciation periods.Etymology
The etymology of rewarewa's genus, Knightia, is named in honour of British horticulturalist Thomas Andrew Knight. The specific epithet, excelsa, means 'elevated' or 'tall'. The Māori language name rewarewa derives from the Proto Nuclear Polynesian term *Lewa, primarily used to describe Cerbera odollam and other members of the Cerbera genus in Polynesian languages. It was called New Zealand honeysuckle by early European settlers, but the name has fallen into disuse in preference for the Māori name.Ecology
Rewarewa flower nectar is a major food source for many New Zealand native birds.Uses
Māori cultural uses
Rewarewa is a traditional resource in Māori culture. The wood was used for posts in rivers and to create palisade walls, and it has uses in traditional waka crafting, where a slow burning trunk of the wood can be placed inside a tree to more easily hollow out the centre. The nectar is also a traditional Māori food source.Early European uses
Rewarewa trees had a bad reputation among early European settlers, who called the timber "bucket of water wood", due to its high moisture content and unsuitability as a firestarter.Modern uses
The rewarewa is known for its timber, which is handsomely figured for interior work although not durable in exposed situations. Rewarewa honey is one of the most popular native New Zealand honey varieties.