History of the Jews in the Southern United States
have inhabited the Southern United States since the late 1600s when several waves of Western Sephardim and a minority of Ashkenazim settled in the European colonies of Britain, France, and Spain. The community has since contributed to the vibrant cultural and historical legacy of the South in many ways. Although the United States' Jewish population is more often thought to be concentrated in Northern cities, such as New York, thousands of Jewish immigrants chose to settle in the more rural Southern United States forming tight-knit religious communities and creating a unique cultural identity. Jewish immigrants came to the South from various countries, backgrounds and religious traditions within Judaism. Major Jewish communities include Memphis, Tennessee; Houston, Texas; Savannah, Georgia; Charleston, South Carolina; Charlottesville, Virginia; and Wilmington, North Carolina. Jews participated in many important events in Southern history, such as the Civil War, the World Wars, and the civil rights movement.
According to a 2020 national study of Jewish Americans, around 27% or 2,025,000 Jewish-Americans live in the Southern United States.
History
Although a few Jews participated in European colonization efforts during the sixteenth and seventeenth centuries, the majority of Jews arrived in the 1700s, fleeing various European countries in order to avoid becoming victims of persecution and seek out economic opportunities in the colonies. The first major Jewish community in the South was formed in Charleston, South Carolina. By 1700, there was a small Jewish community in Charles Town, as the colony was then called. The Fundamental Constitutions of Carolina, the charter of the colony, guaranteed religious freedom and allowed Jews to own property. For years, up until the mid-1800s, the largest Jewish community on the North American continent was in Charleston, South Carolina.Peddlers and merchants
After 1830 many early German Jewish settlers were traveling peddlers, which facilitated greater mobility and enabled them to save up money and eventually start their own businesses. After 1865 many and perhaps most of the small town merchants in the South were Jewish. They enjoyed a degree of prosperity and tolerance, mainly because they were better able to integrate into the smaller Southern communities.. Instead, animosity was directed African Americans. Jewish merchants were on good terms with Black customers.Culture
Southern and Jewish culture have often intersected due to the rich and diverse immigrant background of Jews in the South. As with many immigrant groups throughout American history, feelings of identity differed depending on the region and on the extent to which immigrants assimilated to the surrounding culture. Studies have been done examining how Jewish and Southern identity intersect and sometimes come into conflict. While some identify as Southern Jews, putting their Southern and American identity first, others identify as Jewish Southerners, keeping their religion at the forefront of their identity.Due to the different "historical experiences and distinctive cultural patterns" that exist in the Southern United States, Southern Jews differ significantly from Jews living in the North. They experience a type of bicultural identity as a result of adopting many of the customs, practices, and values of Southern life. Southern accents influence Hebrew and Yiddish pronunciation and Southern cultural practices regarding gatherings and celebrations can be seen in Jewish events such as weddings, funerals, and Bar and Bat Mitzvahs. Additionally, Southern Jews make up a smaller proportion of their community's population than their Northern counterparts. Additionally, they have enjoyed more affluence than Northern Jews, who often belonged to the poor, working class. Southern Jews on the other hand were mostly businessmen or professional workers; "Virtually no Jews had blue collar jobs." They came to the region because they knew it would be a place in which they could prosper economically.
Jews in the South were influenced by many aspects of Southern culture, including food and cuisine. Some early immigrants chose to follow strict kashrut dietary laws while others did not. Regardless, over time many Jewish families adapted their diets to the further assimilate to the Southern culture around them. Some examples of this mixing of cultures can be seen today in hybrid dishes such as matzoh ball gumbo or barbecued matzoh balls. Other culinary assimilation is seen in the Jewish practice of eating sweet potato pancakes and beignets to celebrate Hanukkah.
Southern Jews also differ from Northern Jews in the way they express their Jewishness. Because Northern Jews make up a significant portion of the population and don't assimilate as fully or as quickly as Southern Jews, they can express their Jewishness in an ethnic and cultural manner. Southern Jews on the other hand could be considered more religious Jews rather than cultural or ethnic Jews. This has to do with the fact that most Jewish immigrants who settled in the South came from Germany, where Jewish identity is tied only to religion, rather than Eastern Europe, where Judaism is seen as a cultural and ethnic identity in addition to a religion. "Southern Jews not only maintain and belong to synagogues more than Northern Jews, but they are more likely to attend services regularly."