English longbow


The English longbow was a powerful medieval type of bow, about long. While it is debated whether it originated in England or in Wales from the Welsh bow, by the 14th century the longbow was being used by both the English and the Welsh as a weapon of war and for hunting. English longbows were effective against the French during the Hundred Years' War, particularly in the battles of Sluys, Crécy, Poitiers, and Agincourt. They were less successful later on, as longbowmen had their lines broken at the Battle of Verneuil, although the English won a decisive victory there; they were completely routed at the Battle of Patay when they were charged by the French mounted men-at-arms before they had prepared the terrain and finished defensive arrangements. The Battle of Pontvallain had also previously shown longbowmen were not particularly effective when not given the time to set up defensive positions.
No English longbows survive from the period when the longbow was dominant, probably because bows became weaker, broke, and were replaced rather than being handed down through generations. More than 130 bows survive from the Renaissance period, however. More than 3,500 arrows and 137 whole longbows were recovered from the Mary Rose, a ship of Henry VIII's navy that sank at Portsmouth in 1545.

Description

Length

A longbow must be long enough to allow its user to draw the string to a point on the face or body, and the length therefore varies with the user. In continental Europe it was generally seen as any bow longer than. The Society of Antiquaries of London says it is of in length. Richard Bartelot, of the Royal Artillery Institution, said that the bow was of yew, long, with a arrow. Gaston III, Count of Foix, wrote in 1388 that a longbow should be "of yew or boxwood, seventy inches between the points of attachment for the cord". Historian Jim Bradbury said they were an average of about. All but the last estimate were made before the excavation of the Mary Rose, where bows were found ranging from with an average length of.

Draw weights

Estimates for the draw of these bows varies considerably. Before the recovery of the Mary Rose, Count M. Mildmay Stayner, recorder of the British Long Bow Society, estimated the bows of the medieval period drew maximum; W. F. Paterson, Chairman of the Society of Archer-Antiquaries, believed the weapon had a maximum draw weight of. Other sources suggest significantly higher draw weights. The original draw forces of examples from the Mary Rose are estimated by Robert Hardy at at a draw length; the full range of draw weights was between. The draw length was used because that is the length allowed by the arrows commonly found on the Mary Rose.
A modern longbow's draw is typically or less, and by modern convention measured at. Historically, hunting bows usually had draw weights of, which is enough for all but the very largest game and which most reasonably fit adults can manage with practice. Today, there are few modern longbow archers capable of using bows accurately.
A record of how boys and men trained to use the bows with high draw weights survives from the reign of Henry VII.
What Latimer means when he describes laying his body into the bow is described thus:

Construction and materials

Bowstave

The preferred material to make the longbow was yew, although ash, elm, and other hardwoods were also used. Gerald of Wales speaking of the bows used by the Welsh men of Gwent, says: "They are made neither of horn, ash nor yew, but of elm; ugly unfinished-looking weapons, but astonishingly stiff, large and strong, and equally capable of use for long or short shooting". The traditional way of making a longbow requires drying the yew wood for 1 to 2 years, then slowly working it into shape, with the entire process taking up to four years. The bow stave is shaped to have a D cross-section. The outer "back" of sapwood, approximately flat, follows the natural growth rings; modern bowyers often thin the sapwood, while in the Mary Rose bows the back of the bow was the natural surface of the wood, only the bark is removed. The inner side of the bow stave consists of rounded heartwood. The heartwood resists compression, and the outer sapwood performs better in tension. This combination in a single piece of wood forms a natural "laminate", somewhat similar in effect to the construction of a composite bow. Longbows last a long time if protected with a water-resistant coating, traditionally of "wax, resin and fine tallow".
The trade of yew wood to England for longbows was such that it depleted the stocks of yew over a huge area. The first documented import of yew bowstaves to England was in 1294. In 1470 compulsory practice was renewed, and hazel, ash, and laburnum were specifically allowed for practice bows. Supplies still proved insufficient, until by the Statute of Westminster 1472, every ship coming to an English port had to bring four bowstaves for every tun. Richard III of England increased this to ten for every tun. This stimulated a vast network of extraction and supply, which formed part of royal monopolies in southern Germany and Austria. In 1483, the price of bowstaves rose from two to eight pounds per hundred, and in 1510 the Venetians obtained sixteen pounds per hundred.
In 1507 the Holy Roman Emperor asked the Duke of Bavaria to stop cutting yew, but the trade was profitable, and in 1532 the royal monopoly was granted for the usual quantity "if there are that many". In 1562, the Bavarian government sent a long plea to the Holy Roman Emperor asking him to stop the cutting of yew and outlining the damage done to the forests by its selective extraction, which broke the canopy and allowed wind to destroy neighbouring trees. In 1568, despite a request from Saxony, no royal monopoly was granted because there was no yew to cut, and the next year Bavaria and Austria similarly failed to produce enough yew to justify a royal monopoly. Forestry records in this area in the 17th century do not mention yew, and it seems that no mature trees were to be had. The English tried to obtain supplies from the Baltic, but in this period bows were being replaced by guns in any case.

String

s are made of hemp, flax or silk, and attached to the wood via horn "nocks" that fit onto the end of the bow. Modern synthetic materials are now commonly used for strings.

Arrows

A wide variety of arrows were shot from the English longbow. Variations in length, fletching and heads are all recorded. Perhaps the greatest diversity lies in hunting arrows, with varieties like broad-arrow, wolf-arrow, dog-arrow, Welsh arrow and Scottish arrow being recorded. War arrows were ordered in the thousands for medieval armies and navies, supplied in sheaves normally of 24 arrows. For example, between 1341 and 1359 the English crown is known to have obtained 51,350 sheaves.
Only one significant group of arrows, found at the wreck of the Mary Rose, has survived. Over 3,500 arrows were found, mainly made of poplar but also of ash, beech and hazel. Analysis of the intact specimens shows their lengths to range from, with an average of. Because of the preservation conditions of the Mary Rose, no arrowheads survived. However, many heads have survived in other places, which has allowed typologies of arrowheads to be produced, the most modern being the Jessop typology. The most common arrowheads in military use were the short bodkin point and a small barbed arrow.

Use and performance

Training

Longbows were very difficult to master because the force required to deliver an arrow through the improving armour of medieval Europe was very high by modern standards. Although the draw weight of a typical English longbow is disputed, it was at least and possibly more than. Considerable practice was required to produce the swift and effective combat shooting required. Skeletons of longbow archers are recognisably affected, with enlarged left arms and often osteophytes on left wrists, left shoulders and right fingers.
It was the difficulty in using the longbow that led various monarchs of England to issue instructions encouraging their ownership and practice, including the Assize of Arms of 1252 and Edward III of England's declaration of 1363:
If the people practised archery, it would be that much easier for the king to recruit the proficient longbowmen he needed for his wars. Along with the improving ability of gunfire to penetrate plate armour, it was the long training needed by longbowmen that eventually led to their being replaced by musketeers.

Range

The range is not accurately known, with much depending on both the bow and the type of arrow. It has been suggested that a flight arrow of a professional archer of Edward III's time would reach. The longest mark shot at on the London practice ground of Finsbury Fields in the 16th century was. In 1542, Henry VIII set a minimum practice range for adults using flight arrows of ; ranges below this had to be shot with heavy arrows. Modern experiments broadly concur with these historical ranges. A Mary Rose replica longbow was able to shoot a arrow and a a distance of. In 2012, Joe Gibbs shot a livery arrow with a yew bow. In 2017, Hungarian master archer József Mónus set a flight world record with a traditional English longbow of.
The effective combat range of longbowmen was generally lower than what could be achieved on the practice range as sustained shooting was tiring and the rigors of campaigning would sap soldiers' strength. Writing 30 years after the Mary Rose sank, Barnabe Rich estimated that if a thousand English archers were mustered, after one week only one hundred of them would be able to shoot farther than two hundred paces, and two hundred of the others would not be able to shoot farther than 180 paces.